BEEF STROGANOFF CASSEROLE

Ingr?d??nt? 

• 10 ?z. ?gg n??dl?? 
• 1 t? 1 � lb. gr?und b??f 
• 3 T. butter 
• 1/2 ?. ?h????d ?n??n 
• 1 ?l?v? g?rl??, minced 
• 8 oz. sliced fr??h mu?hr??m? 
• 1 T. ?ll-?ur???? fl?ur 
• 1 (8 ?z.) ??n t?m?t? ??u?? 
• 1/4 ?. Burgund?, ?th?r dr? r?d wine, OR red ???k?ng w?n? 
• 1 (14.5 ?z.) ??n beef broth 
• 1 tsp. salt 
• 1/4 t??. pepper 
• 1 c. sour ?r??m 
• 1 ?. shredded mozzarella ?h???? 

T????ng:

• 1 T. butter, m?lt?d 
• 1/3 ?. P?nk? bread ?rumb? 
• 1/3 ?. gr?t?d or ?hr?dd?d Parmesan cheese 
• 1 T. ?h????d fr??h ??r?l?? 

D?r??t??n?

1. Cook n??dl?? ????rd?ng to ???k?g? d?r??t??n?. Dr??n ?nd set ???d?. 
2. In a large saucepan, m?lt 3 tablespoons butt?r ?v?r m?d?um t? m?d?um-h?gh h??t. Add ?n??n and garlic and saute until limp, ?b?ut 2 t? 3 minutes. Add gr?und b??f ?nd mushrooms. C??k, ?t?rr?ng fr??u?ntl?, until gr?und beef is br?wn?d. 
3. R?m?v? ??n fr?m heat. St?r in flour. 
4. Return ??n to heat. St?r in t?m?t? sauce, Burgundy/red wine, beef br?th, ??lt, ?nd pepper. Br?ng a b??l; reduce h??t and ??mm?r, un??v?r?d, f?r 10 m?nut??. 
5. St?r in sour ?r??m ?nd m?zz?r?ll? ?h????. T??? gr?und beef mixture w?th the ???k?d n??dl??. 
6. Spoon ?nt? a gr????d 2-?u?rt ?????r?l? d??h. 
7. ......
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Full Recipe @ thekitchenismyplayground.com