BLUEBERRY BUTTERMILK PANCAKE CASSEROLE

Th??k ?nd fluff? baked Butt?rm?lk Pancake C????r?l? filled w?th fr??h blu?b?rr??? ?nd topped w?th a br?wn ?ug?r ?rumbl?. The ??????t ?nd t??t???t "??n??k?" ??u'll ?v?r eat!

 Prep T?m? 25 minutes
 C??k Time 45 m?nut??
 T?t?l T?m? 1 hour 10 m?nut??
 S?rv?ng? 12 -15
 C?l?r??? 260 kcal

INGREDIENTS
CRUMB TOPPING:

• 1/2 ?u? fl?ur 
• 3 t?bl?????n? light br?wn ?ug?r 
• 2 t?bl?????n? gr?nul?t?d ?ug?r 
• 1/2 t??????n cinnamon 
• 1/4 teaspoon ??lt 
• 4 t?bl?????n? un??lt?d butter m?lt?d 

CASSEROLE:

• 2 1/2 ?u?? ?ll purpose flour 
• 2 tablespoons gr?nul?t?d ?ug?r 
• 1/2 teaspoon ??lt 
• 1 t??????n baking ??wd?r 
• 1 teaspoon b?k?ng ??d? 
• 2 eggs 
• 2 cups buttermilk 
• 1/2 cup m?lk I used skim m?lk 
• 4 t?bl?????n? unsalted butt?r m?lt?d 
• f?n?l? grated z??t of 1 ?m?ll l?m?n 
• 1 1/2 t??????n? ?ur? v?n?ll? ?xtr??t 
• 1 2/3 ?u?? blu?b?rr??? 
• m??l? ??ru? f?r serving 

INSTRUCTIONS 

1. Pr?h??t oven t? 350�F. Thoroughly gr???? a 9x13 b?k?ng dish and ??t ???d?. 
2. Prepare ?rumb t????ng: In a medium bowl ??mb?n? fl?ur, ?ug?r?, ??nn?m?n, ?nd ??lt. Add m?lt?d butter ?nd ?t?r unt?l full? incorporated. Cover and refrigerate while ??u ?r???r? the b?tt?r. 
3. In a l?rg? bowl, ??mb?n? fl?ur, sugar, salt, b?k?ng ??wd?r, ?nd b?k?ng soda. 
4. ......
5. ......

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