Langsung ke konten utama

Easiest Chocolate Chip Cookie Recipe


Easiest Chocolate Chip Cookie recipe is a simple chocolate chip cookie recipe that makes super soft chocolate, super yummy chip cookies � no mixer necessary, no chilling needed.

INGREDIENTS
  • 1/2 cup (113 g) butter
  • 1/2 cup (99 g) granulated sugar
  • 1/4 cup (54 g) brown sugar packed
  • 2 teaspoons vanilla extract
  • 1 large egg
  • 1 3/4 cups (210 g) all-purpose flour�
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon kosher salt
  • 1 cup (170 g) semisweet chocolate chips
INSTRUCTIONS
  1. Preheat the oven to 350 F.
  2. Microwave the butter for about 40 seconds. Butter should be completely melted but shouldn't be hot.
  3. In a large bowl, mix butter with the sugars until well-combined.
  4. Stir in vanilla and egg until incorporated.
  5. Add the flour, baking soda, and salt. Please read the recipe note about properly measuring flour. 
  6. Mix dough until just combined. Dough should be soft and a little sticky but not overly sticky.
  7. Stir in chocolate chips.
  8. Scoop out 1.5 tablespoons of dough (medium cookie scoop) and place on baking sheet.
  9. Bake for 7-10 minutes, or until cookies are set. They will be puffy and still look a little underbaked in the middle.�
NOTES
  • Be sure to fluff and then scoop and sweep to measure the flour. Too much flour will result in a dry or crumbly cookie.
  • Don't over-bake the cookies, or you won't end up with soft cookies. Several people have said that they've needed to bake the cookies for longer. Since oven temps can vary, I suggest starting with the listed baking time and increasing the time as needed.
  • Nutrition facts are estimates.
The post Easiest Chocolate Chip Cookie Recipe appeared first on ihearteating.com.
Label:

Komentar

Posting Komentar

Postingan populer dari blog ini

KOREAN FRIED CHICKEN

Yield: 6 S?rv?ng? Pr?? T?m?: 10 minutes Cook T?m?: 10 m?nut?? T?t?l T?m?: 20 m?nut?? Crispy Korean Fried Chicken ?n a ?????, ?w??t gl?z? th?t ?? ?? crispy ?nd ?t??k? ??u'll ???t ?v?r?th?ng in th?? ??u?? from wings to baked chicken br???t? and m?r?! INGREDIENTS  2 pounds b?n?l??? ?k?nl??? ?h??k?n thighs, cut ?nt? 1 inch ??????  1/4 cup fl?ur  2 ?gg?  1/2 ?u? cornstarch  ??l f?r fr??ng  1/3 ?u? Korean g?ju?h?ng r?d ?????r ???t?  3 tablespoons r??? vinegar  1/4 cup br?wn ?ug?r  2 tablespoons soy sauce  1 teaspoon ????m? ???d? f?r garnish  INSTRUCTIONS T??? th? ?h??k?n in th? flour, th?n dredge into th? ?gg and finally ???t ?n the ??rn?t?r?h.  In a large glass bowl ?dd th? g?ju?h?ng, vinegar, br?wn sugar ?nd ??? ??u?? and whisk unt?l w?ll combined.  H??t u? a h??v? b?tt?m?d pan w?th 3 ?n?h?? of ??l t? 375 d?gr???.  Fr? th? ?h??k?n f?r 3-4 minutes ?r unt?l browned ?nd ?r????.  ...... ...... Full Recipes @ dinnert...
Posting Komentar
Baca selengkapnya

Ranch Chicken Thighs

Crispy, tangy baked Ranch Chicken Thighs are a delicious, easy dinner great for kids and adults alike, and are ready in under an hour. Author: Bernadette Martin | rants from my crazy kitchen . Ingredients 4 bone-in, skin-on chicken thighs skin-on chicken thighs 1/4 cup canola oil 2 ounces powdered Ranch dressing mix (two packets) 1 teaspoon dried parsley 1/4 teaspoon salt 1/8 teaspoon black pepper Instructions Preheat the oven to 375 degrees F. In a shallow bowl combine the ranch dressing mix, parsley, salt and black pepper, mix well. Place the chicken thighs in a deep casserole dish, pour the oil over the chicken and turn to coat. Rub the chicken with the ranch mixture, turning and coating all sides. Bake in the preheated oven for 45 minutes, or until it reaches 165 on a meat thermometer. For the best recipes, please visit rantsfrommycrazykitchen.com . DISCLAIMER: All images are copyrighted to their respective owners. All content cited is derived from their respective sources. Links ...
Posting Komentar
Baca selengkapnya

SYN FREE NACHOS STYLE FEAST

D?l????u? nachos style f???t, syn free on Slimming World. 5 m?n Pr?? T?m? 40 m?n C??k T?m? 45 m?n T?t?l Time Ingredients  5x White P?t?t??? (?.g. K?ng Edw?rd)  400g L??n M?n??  1x Tin T?m?t???  2x R?d P????r? (?l???d)  1x On??n (d???d)  1t?? Crushed Garlic  1.5t?? Cum?n  1t?? P??r?k?  1tsp M?ld Ch?ll? P?wd?r  Salt & Pepper (to taste)  1x Tube Pr?mul? L?ght  Fry Light  Instructions  Preheat ??ur oven to 190 d?gr???.S?r?? a baking tr?? with Fr? L?ght.  Cut your potatoes ?nt? w?dg??, ??r??d them out ?v?nl? on a b?k?ng tr??, ??r?? w?th ?l?nt? ?f Fry L?ght & ?????n w?th ??lt ?nd ?????r.  B?k? ?n the ?v?n for 30 minutes ?r unt?l ?r???? on both ??d??.  Meanwhile, fry the g?rl?? ?nd onions unt?l soft ?nd th?n ?dd th? m?n??. St?r and fr? until br?wn?d.  Add the t?nn?d t?m?t?, cumin, paprika, ?h?ll? and salt & ?????r ?nd ?t?r. Cover ?nd reduce th? heat t? ??mm?r f?r 20 minutes (?r unt?l th? wedge...
Posting Komentar
Baca selengkapnya