STICKY AND CRISPY ORANGE CHICKEN

Orange Ch??k?n � St??k? ?nd ?r???? ?h??k?n ???t?d ?n th? m??t addictive ?r?ng? chicken ??u??. Th?? H?m?m?d? Or?ng? Chicken ?? ?? much b?tt?r th?n t?k??ut and ?t�? really ???? t? m?k?!

?r?? t?m?: 15 m?n?
???k t?m?: 15 m?n?
total time: 30 m?n?
servings: 4 ??rv?ng?

Ingredients 
Cr???? Ch??k?n

• 2 large ?h??k?n th?gh?, boneless and ?k?nl??? 
• 1 t??????n salt 
• 1 t??????n gr?und ?????r 
• 1/2 cup ??rn?t?r?h 
• 1 1/2 cups fl?ur 
• 1 ?gg 
• 1 tablespoons oil 
• 1 � ?u?? water 
• 3-4 ?u?? oil , for fr??ng depending ?n the size ?f ??ur pan 

Or?ng? S?u??

• � ?u? ?r?ng? juice 
• 1 t??????n ?r?ng? z??t 
• 2 tablespoon ??? ??u?? 
• � ?u?? rice v?n?g?r, ?r wh?t? v?n?g?r 
• � ?u? br?wn ?ug?r 
• 2 t??????n g?rl??, m?n??d 
• 2 t?bl?????n? ??rn?t?r?h 
• 2 tablespoons w?t?r 
• 1 tablespoon ??l 

In?tru?t??n? 

1. Cut ?h??k?n th?gh? ?r ?h??k?n breasts into 1-?n?h cubes. 
2. In a m?d?um-l?rg? bowl, m?x t?g?th?r cornstarch, flour ?nd salt & ?????r. 
3. Add the ?gg, ??l ?nd w?t?r. Whisk unt?l ?m??th. 
4. Add th? ?h??k?n ?ub?? to the m?xtur? and m?r?n?t? for 30-60 minutes ?n th? fr?dg?. 
5. In a m?d?um-l?rg? ??u????n, h??t the oil t? 350�F (177�C). 
6. Add the marinated ?h??k?n ?ub?? ?n batches and deep fr? th?m f?r 3-5 m?nut?? unt?l golden brown. 
7. R?m?v? to a ????r towel-lined ?l?t? ?nd ??v?r with f??l to k??? w?rm. 
8. In a small b?wl, m?x together orange ju???, ??? ??u??, v?n?g?r, brown ?ug?r ?nd ?r?ng? z??t. 
9. Heat a ?k?ll?t or wok over m?d?um-h?gh heat ?nd ?dd ??l. Th?n add garlic and ?t?r-fr? f?r a f?w ????nd? unt?l fr?gr?nt. 
10. Add ?n th? ??u?? m?xtur? ?nd ?t?r to combine. 
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