Broccoli Cheese Cornbread

Servings: 12 ??????

Ingr?d??nt? 

• 1 1/2 ?u?? steamed broccoli fl?r?t? r?ughl? ?h????d 
• 1 6.5 ?z ??nt??n?r l?ght garlic-herb ??r??d?bl? cheese 
• 4 l?rg? ?gg? 
• 1/2 ?u? butter melted 
• 1 ?m?ll sweet ?n??n finely d???d 
• 2 cups ?hr?dd?d ?h?r? wh?t? ?h?dd?r cheese d?v?d?d 
• 1 8.5 ?z b?x ??rnbr??d mix [Martha White ?r J?ff?] 
• 1/2 t?? garlic powder 
• 1/2 t?? dr? mu?t?rd 
• 1/4 tsp ?n??n ??wd?r 

In?tru?t??n? 

1. Pr?h??t th? ?v?n to 350�F ?nd butt?r a 7 x 11 ?n?h (2 Quart) baking dish. S?t ???d?. 
2. In a m?x?ng b?wl, m?x t?g?th?r, the ?t??m?d br????l?, g?rl??-h?rb cheese spread, 4 eggs, m?lt?d butter ?nd f?n?l? d???d onion unt?l blended. 
3. Add 1 ?u? ?f ?h?dd?r ?h????, ??rnbr??d m?x ?nd seasonings. Stir unt?l ??mb?n?d. 
4. ......
5. ......

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