Chocolate Buttermilk Cake with Frosting

Pr?? T?m? 15 m?n?
C??k T?m? 30 mins
T?t?l Time 45 m?n? 
Servings: 18
Calories: 471 k??l

Ingr?d??nt? 
C?k?

• 1 ?u? Challenge butt?r 
• 1/3 ?u? un?w??t?n?d ????? 
• 1 ?u? w?t?r 
• 1/2 cup butt?rm?lk 
• 2 l?rg? ?gg? 
• 1 t??????n b?k?ng soda 
• 1 t??????n v?n?ll? ?xtr??t 
• 2 ?u?? ?ug?r 
• 2 ?u?? all-purpose fl?ur 
• 1/4 t??????n ??lt 

Chocolate-Buttermilk Fr??t?ng

• 1 cup Ch?ll?ng? butter 
• 1/4 cup un?w??t?n?d ????? 
• 1/3 ?u? butt?rm?lk 
• 1 (16-ounce) package confectioners' sugar 
• 1 teaspoon v?n?ll? ?xtr??t 
• 1/2 ?u? t???t?d ????n? 

Instructions 

1. Pr?h??t ?v?n t? 350 d?gr??? and gr???? a 9X13-?n?h ??n. 
2. C?mb?n? 1 ?u? butt?r, 1/3 cup ?????, ?nd 1 cup w?t?r ?n a small ??u????n ?nd h??t ?v?r l?w h??t, ?t?rr?ng ??n?t?ntl?, until butt?r is fully m?lt?d. You can ?ut th? butt?r ?nt? pieces t? speed u? th? ?r?????. R?m?v? from heat. 
3. U??ng ?n electric m?x?r, b??t buttermilk, ?gg?, baking soda, ?nd v?n?ll? ?xtr??t unt?l ?m??th. 
4. Gradually ?dd melted butter m?xtur?, beating until m?x?d. 
5. In a m?d?um b?wl, combine sugar, flour, ?nd salt. Add t? butt?rm?lk mixture and b??t unt?l bl?nd?d. P?ur batter into ?r???r?d pan. B?k? f?r 30 to 35 m?nut??, ?r unt?l set ?n the m?ddl?. 
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