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CROCK POT CHEESY BEEFY MAC CASSEROLE




Ingredients


2 cups uncooked macaroni cooked al dente and drained
2-3 lbs ground beef cooked and drained
2 cloves of garlic minced
12 oz can evaporated milk
1 1/2 cups milk
16 oz block Velveeta cubed
1/2 cup butter melted


Instructions


Mix together all of your ingredients in a large bowl
Pour into a lightly greased casserole crock or 6-quart crock pot
Cover and cook on low for 3-4 hours,

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