fried corn

ingredients:


10 large cobs, fresh corn �
1 stick butter �
3 tablespoons canola oil �
2 tablespoons sugar �
1 teaspoon flour �
1/2 cup milk �
salt/pepper �


instructions:


in a large skillet, heat butter and oil over medium-high heat until hot.
in a bowl, shave the corn from the cobs with a sharp chef�s knife. with the back of the knife, firmly scrape the cobs over the bowl to extract as