Kung Pao Chicken Recipe

Kung Pao Ch??k?n ?? a Ch?n??? t?k??ut ?l????? l??d?d w?th spicy chicken, ???nut?, vegetables in a mouthwatering Kung P?? ??u??. Th?? ???? h?m?m?d? r????? ?? healthy, l?w ?n calories ?nd much better th?n takeout.

 Pr?? T?m? 15 m?nut??
 C??k Time 5 m?nut??
 T?t?l Time 20 m?nut??
 S?rv?ng? 3 people
 C?l?r??? 360 kcal

Ingr?d??nt?
Ingredients:

• 1 1/2 b?n?l??? & ?k?nl??? chicken breasts 
• 3 t?bl?????n? r???t?d ???nut? 
• 6-8 dried r?d ?h?l???, ???d?d ?nd ?ut ?nt? h?lv?? 
• 3  tablespoons oil 
• 5 ?l???? ???l?d fresh ginger 
• 2 ?l?v?? g?rl??, ?l???d d??g?n?ll? 
• 1 stalk ???ll??n, ?ut into r?ng? 

M?r?n?d?:

• 1 t?bl?????n cornstarch 
• 2 teaspoons ??? ??u?? 
• 1 t?bl?????n Ch?n??? Shaoxing r??? w?n?, (??t??n?l) 
• 1 t??????n ??l 

S?u??:

• 1 1/2 tablespoon ??? ??u?? 
• 1 teaspoon d?rk ??? ??u?? 
• 1 t??????n ?ug?r 
• 1/4 teaspoon Ch?n??? bl??k vinegar 
• 2 tablespoons water 
• 1 t??????n ??rn?t?r?h 

Instructions 

1. Cut th? ?h??k?n m??t ?nt? small ?ub??, r?n?? ?n w?t?r, ??t dry w?th ????r t?w?l? ?nd marinate w?th th? ?ngr?d??nt? ?b?v? f?r 30 m?nut??. 
2. Mix the sauce ingredients ?n a ?m?ll bowl ?nd set ???d?. 
3. ......
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