Lemon Cheesecake Crescent Rolls

Pr?? T?m? 10 m?nut??
Cook Time 12 m?nut??
Total Time 22 minutes
Servings 8

Ingr?d??nt?
Rolls

1 package 8 count r?fr?g?r?t?d crescent r?ll?
4 oz. ?r??m ?h???? cold
2 Tb??. gr?nul?t?d ?ug?r
1/4 tsp. l?m?n ?xtr??t
z??t ?f 1/2 l?m?n

Gl?z?

1 ?. powdered ?ug?r
1 1/2 Tbsp. lemon ju???
zest ?f 1/2 l?m?n

Instructions

In a medium mixing b?wl, combine ?r??m ?h????, granulated sugar, l?m?n ?xtr??t, ?nd lemon z??t.
B??t on medium-high ????d unt?l m?xtur? ??m?? together.
Unr?ll ?r????nt r?ll d?ugh into triangles; spoon cream cheese f?ll?ng onto w?d?r end ?f ???h tr??ngl?.
G?ntl? r?ll th? d?ugh, starting w?th th? w?d?r ?nd ?nd tucking th? ??rn?r?, into ?r????nt shapes.
Place 2 inches ???rt ?n a lightly greased ?r parchment -lined baking ?h??t.
B?k? at 375 d?gr??? f?r 12-14 m?nut?? or unt?l g?ld?n br?wn.
Let rolls cool ?n a wire r??k.
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