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root beer rum creams recipes






INGREDIENTS


crushed ice
2 ounces dark spiced rum
6 ounces root beer
1 to 2 ounces Baileys Irish Cream liqueur



INSTRUCTIONS


Fill a glass with crushed ice. Add the rum and root beer, gently stirring to mix. Top the drink off with the Baileys, stirring gently to mix. Serve immediately!


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