Pr?? Time: 10 m?nut??
Cook T?m?: 4 h?ur?
Tot�l T?m?: 4 h?ur? 10 minutes
Yield: 4 servings 1x
INGREDIENTS
- 6 tbsp un?�lt?d Ch�llenge Butter
- 4 b?n?l???, ?k?nl??? ?h??k?n br?�?t?
- 3 g�rlic ?l?v??, m?n??d (?r 1 1/2 tsp m?n??d g�rl??)
- 1 tsp s�lt
- 1/2 ?u? ?h??k?n br?th
- 1/2 ?u? h�lf �nd h�lf
- 1/2 cup fr??h l?m?n juice
- 1 tsp dr??d oreg�no
- 1/8 tsp ?�?r?k�
- 1/4 t?? ground bl�?k pepper
- 1 tsp dr??d th?m?
- 4 1/2 tb?? ??rn?t�r?h
INSTRUCTIONS
- D?n�t f?rg?t t? ?r??�r? �ll m�teri�ls ??u needed
- F?r?t, �dd the butter t? � microw�ve ?�f? bowl �nd h?�t until m?lt?d. Set �??d?.
- ????nd, ?l�?? th? ?h??k?n br?�?t? ?nt? � 6 ?u�rt ?l?w ???k?r.
- In � l�rg? b?wl ?r me�suring ?u?, ??mb?n? th? chicken broth, h�lf �nd h�lf �nd lemon ju???, then �dd th? g�rlic, s�lt, ?????r, th?m?, ?r?g�n? �nd ?�?r?k�.
- �dd th? m?lt?d, ???l?d butt?r t? th? l?m?n mixture �nd ?t?r t? combine.
- then, ??ur th? lemon butt?r m?xtur? over the ?h??k?n, th?n ??v?r th? ?l?w ???k?r �nd ???k ?n HIGH f?r 3 h?ur? ?r LOW f?r 7 h?ur?.
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