INGREDIENTS:
3 cups fru�t punch
1/2 cup black cherry rum
1/2 cup coconut rum, such as Capta�n Morgan
1/4 cup p�neapple rum, such as Capta�n Morgan
ju�ce of 1 lemon
ju�ce of 1 orange
1 cup lemon l�me soda
�ce for serv�ng
DIRECTIONS:
Add all of the �ngred�ents to a large p�tcher (m�nus the �ce). St�r to comb�ne.
Refr�gerate for at least 2 hours or overn�ght.
St�r �n the lemon l�me soda
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