Salisbury Steak Casserole

PREP TIME 10 m?nut??
COOK TIME 20 m?nut??
TOTAL TIME 30 minutes

Ingredients 

• 2 - 3 ?u?? ?r?-m?d? m??h?d ??t?t??? - l?ft?v?r? w?rk gr??t! 
• 1/3 can + 2/3 ??n (10.5 ?un?? total) ??n of fr?n?h ?n??n ??u?, d?v?d?d 
• 1 1/2 pounds l??n gr?und b??f 
• 1/8 teaspoon bl??k ground pepper 
• 1 (10.5 ounce) ??n ?r??m ?f mu?hr??m ??u? (?r ?r??m ?f ?h??k?n ?f ??u d?n't l?k? mu?hr??m?) 
• 1 packet ?f dr? ?n??n ??u? mix 
• 3 T?bl?????n ?ll purpose fl?ur 
• 1/4 ?u? k?t?hu? 
• 1/2 ?u? w?t?r 
• 2 T?bl?????n W?r???t?r?h?r? ??u?? 
• 1 teaspoon mu?t?rd ??wd?r 
• ?l???d mu?hr??m? (optional) 
• 1 (14.5 ?un??) ??n of fr?n?h ?ut gr??n b??n?, dr??n?d 

In?tru?t??n? 

1. Preheat ?v?n t? 350*F 
2. If m??h?d ??t?t??? are not already ?r???r?d, prepare n?w. 
3. In a d??? ?k?ll?t, combine 1/3 ??n ?f french ?n??n ??u?, gr?und b??f & pepper. C??k until meat ?? ???k?d thr?ugh. If u??ng a h?gh?r fat m??t, dr??n liquids. 
4. Wh?l? ground beef ?? cooking, ?n a ?m?ll bowl combine r?m??n?ng fr?n?h ?n??n soup, cream of mu?hr??m ??u?, dr? ?n??n soup m?x, and fl?ur unt?l w?ll ??mb?n?d and fl?ur isn't lum??. 
5. Add t? ??u? mixture ketchup, w?t?r, W?r???t?r?h?r? ??u??, mu?t?rd powder and mushrooms. M?x w?ll. 
6. If ??u h?v? a heavy dut? skillet that can go in th? oven (no plastic h?ndl??) th?n ??u ??n ju?t layer ?v?r?th?ng it ??ur skillet ?nd b?k? ?t. If ??u d? not, ?r ?r? n?t ??mf?rt?bl? b?k?ng with your ?k?ll?t, th?n a 9 x 13 ??n w?uld w?rk t??! If ??u are doing th? 9 x 13 pan, tr?n?f?r m??t m?xtur? into ??n now. 
7. P?ur ??u? m?xtur? ?v?r ground beef. 
8. Dum? and ??r??d green b??n? ?v?r ground b??f. 
9. T?? with mashed potatoes. 
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